Silicone Kitchen Products
Silicone is now found in a wide variety of kitchen products. These flexible silicone cooking utensils are safe for different foods, easy to clean, and durable for long-term use.
Be sure to choose food grade silicone, which is rated by the FDA as GRAS (Generally Regarded As Safe). A tip is to pinch the utensil; it should feel thick and solid, not floppy.
1. Silicone Baking Cups
Reusable silicone baking cups are a great Silicone Kitchen Products choice for any baker looking to cut down on waste in the kitchen. They are made from non-toxic, food-grade materials and can be used in place of traditional paper baking liners to bake cupcakes, muffins, quiches, and more. They also come in an array of colors to brighten up any kitchen.
The cups are dishwasher safe and durable, so you can use them again and again. They are also heat-resistant, meaning they can withstand high temperatures and don’t melt like regular plastic utensils.
While many skeptics are concerned about silicone cookware being too flimsy, the truth is that these products actually work pretty well in most baking applications. If you’re concerned about a pan collapsing or having to clean up batter messes, look for brands that have designed optional racks or ‘sleds’ to support larger pans and help them stand up straight.
These large jumbo-sized silicon bowls are ideal for holding large, bulky snacks, like popcorn, cheese snacks, pretzels, trail mix and even whole fruits. They can also be used as ingredient prep bowls to keep liquid and powder ingredients contained. They’re also a fun addition to play kitchens, as toddlers love sorting and matching the edges and colors of these colorful bowls. You can even fill them with paint to create a sensory experience for your little ones.
2. Silicone Spoons
Silicone kitchen tools and utensils are becoming increasingly popular because they can be used on any type of cookware and bakeware, and they are non-stick safe. They are also flexible and can be used to remove food from pans without scratching them, which makes it easier to clean up. They are also heat-resistant and can be used on a wide range of temperatures. Some of them are even dishwasher-safe, making them a convenient choice for busy kitchens.
Most silicone utensils are made from food-grade silicone, which is manufactured by heating silica to very high temperatures to form elemental silicon. From there, various chemical processes add oxygen, hydrogen, and carbon to create silicone polymers. The resulting polymers can be molded into a variety of shapes and sizes, which make them ideal for use in the kitchen.
Another advantage of silicone is that it is nonporous, so it doesn’t retain odors or colors as much as other types of utensils. This is especially helpful when using a silicone spatula to stir pasta sauce or other foods that tend to leave stains.
When choosing silicone spoons and spatulas, look for ones that are made from one piece of molded silicone rather than having a separate handle attached to the silicone head. This ensures that the utensil is strong and durable, and it won’t detach from the handle with continued use as some have been known to do. You should also check whether the utensil is safe to use in the oven, as some are only suitable for the refrigerator and microwave.
3. Silicone Spatula Set
Whether you’re sauteing onions in a pan or stirring a pot of soup on the stovetop, silicone Silicone Kitchen Products utensils are flexible and easy to use. Plus, they won’t scratch nonstick cooking pots and pans like metal utensils can.
Designed to make everyday kitchen tasks easier, this set includes three heat-resistant spatulas. Flexible, beveled edges scrape every last drop of food from bowls and pots, while sturdy silicone construction provides extra strength for tough jobs. Long handles provide a comfortable, nonslip grip. The Jar Spatula is perfect for reaching into skinny jars and blenders, while the Everyday Spatula is ideal for everyday use.
Silicone is widely recognized as an ideal material for kitchen tools and baking utensils, particularly those designed to handle hot foods or liquids. It can be designed and manufactured to precise degrees of hardness, flexibility, and stability, resist high temperatures, maintain its shape when molded or bent, and be used on nonstick cookware surfaces. Unlike many other materials, silicone is also inert, meaning it doesn’t react with or leach into food and beverages.
4. Silicone Whisk
The flexible nature of silicone utensils makes them ideal for scraping cake batter out of a mixing bowl. But they can do more than that; they can also be used in the kitchen to stir sauces or to whisk egg whites into meringues or souffles. These utensils are heat-resistant and non-stick-safe, making them safe for use on glass, ceramic and metal cookware.
Because silicone is non-stick, it doesn’t scratch surfaces like metal can. This can be especially helpful for anyone who uses Teflon or Silverstone cookware, since those products come with specific care instructions that warn against using metal utensils on them. Silicone, however, can be used on these types of cookware, and GIR’s mini silicone whisk is an excellent option for those who want a colorful tool that won’t scratch their pans.
The silicone material in this whisk is food-grade and free of toxins, meaning it’s safe for any kind of cooking or baking. It also resists staining, which can be an issue when stirring dark-colored foods, and doesn’t retain odors. It’s also easy to clean, and the soft grip handle is comfortable to hold. And unlike some other silicone utensils, this one is made of one piece of molded silicone rather than having a separate wooden or metal handle. This makes it last longer.